Kpataashie
/kpa-tah-shee/·Ga for kitchen
Jollof, fried rice and goat soups, cooked to order.
Cooked to order
On the menu
Priced by the pan — prices below
Golden Savannah Jollof Royale
Ghanaian jollof rice with fried turkey
Imperial Garden Fried Rice
Vegetable fried rice with fried turkey — egg and sausage optional
Ember-Kissed Goat in Crimson Pepper Sauce
Spicy peppered goat in sauce with plain rice
Velvet Peanut Goat Royale
Goat groundnut soup with omotuo or fufu
Gold Palm Nut Goat Soup
Goat palm nut soup with omotuo or fufu
Crimson Deluxe Goat Soup
Goat light soup with fufu or plain rice
Rustic Beans with Caramelized Plantains
Gɔbɛ — gari and beans with fried plantain, egg optional
- Proteins can be swapped to your preference.
- Other options include chicken, tilapia, veal, mackerel and tuna.
- Anything marked optional can be left out — just say so when you order.
By the pan
What it costs.
- Full pan
- feeds 15 – 20 people
- Half pan
- feeds 7 – 10 people
Rice
- Jollof rice or fried riceHalf pan $80 · Full pan $150
Protein
- Fried turkeyHalf pan $70 · Full pan $125
- ChickenHalf pan $60 · Full pan $100
Soup
- Goat soupFull pot $120
Together, by the full pan
- Jollof and goatFull pan $240
- Jollof and turkey or chickenFull pan $220
Anything not listed — indomie, gɔbɛ, the other soups — is quoted when you message.
Feeding a crowd?
See event packages→